There are few products that have as much of a positive impact on your health as olive oil does. Throughout history, Οlive Οil has been used in many Mediterranean, Middle Eastern and Far East cultures as a natural remedy. Naturally packed with polyphenols and monounsaturated fatty acids, Extra Virgin Olive Oils high in Polyphenols work in your body to protect from a number of conditions. Polyphenols are nature’s antioxidant and help protect blood lipids (fat) from being oxidised. This is also the basis of the EU Approved Health Claim for Olive Oil Polyphenols. Oxidative stress is linked to a number of conditions such as: High Cholesterol, Heart Disease, Alzheimers’ Disease, Cancer and more. Researchers are discovering new health benefits for Olive Oil every day as well as working on creating more direct links with the specific components in Olive Oil.